Famous HOT CHOCOLATES, NEW Chocolate Soup!

Choose from Lee's famous variety of dark, milk and white chocolate creations, all hand-dipped including truffles, fruit and her unique constructions of rose cream cordials, chocolate-blood orange bites, monster peanut butter cups, dark chocolate espresso truffles and heavens more. Lee creates over 180 different chocolates which changes seasonally.

"NY State Chocolatier of the Year"

The Chocolate Lady is located on Audrey Avenue in Long Island, New York's historic Oyster Bay –
known for the Raynham Hall Museum, home of America’s first documented Valentine’s Day letter in
1779 and Sagamore Hill, home and "Summer White House" of Theodore Roosevelt,
26th President of the United States.

Tempering Your Way Through with The Chocolate Lady

Tempering Your Way Through with The Chocolate Lady is a life journey of chocolate. Lee's stories
are personal to her heart and are an easy and entertaining read. True stories from the perspective
of her "inner-child" are written into amusing chocolately chapters which take you through her life as
a master chocolatier. Included at the end of each chapter are short, concise, and most of all yummy,
proven and simple chocolate recipes that reflect the content of that chapter. A must have for any
chocoholic!

Book Available Now for $12.95!

The Wine & Chocolate Ladies

Make your next event the talk of town!

Girls night "IN" parties, bridal showers, passion parties, fundraisers, events, holiday or even
just friends get together.


We make your events memorable and unique by making the chocolates to match the wine!

Now booking, call today!
917-853-9104 or 516-922-2002

UndeniabLEE

Chef Lee Perrotta

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